Ever wondered how to properly store a tomato? Here ya go!
A few weeks ago, I was at a farmer’s market. I had purchased heaps of produce and while speaking to one of the local growers, I casually said how I hoped I could eat everything before it went bad. He informed me that in order to extend the shelf life of a tomato, you should store it at room temperature and upside down. Interesting, huh? Apparently, storing it upside down keeps moisture from entering and exiting where the stem use to be.